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Fruit Salad Recipe With Vanilla Pudding

Fruit Salad Recipe With Vanilla Pudding

Fruit Salad Recipes Instant Vanilla pudding use fresh fruit, canned, or frozen in this simple fruit Salad.
Prep Time 10 mins
Total Time 10 mins

Ingredients
  

  • 1 c washed and dried blueberries
  • 1 c of washed and dried raspberry
  • 1 c blackberry washed and dried
  • 2 - 3 large peaches sliced or cut into pieces (1 small can or 1 cup)
  • 2 c stemmed and sliced strawberry
  • 2 lareg sliced bananas
  • 3 tbsp instant vanilla pudding
  • 20 oz of pineapple chunks can drain and juice reserve

Instructions
 

  • Shake 3 tablespoons of instant pudding into pineapple juice. Allow to dissolve and thicken.
  • Mix the fruit in a large bowl.
  • Pour the pudding mixture over the fruit and stir well to combine.
  • Chill until ready to be served.

Notes

Nutritional Content

Calories: 95 kcal | Carbohydrate: 24 g | Calcium: 23 mg | | Fat: 1 g | Iron: 1mg | Protein: 1 g | Potassium: 234 mg | Saturated Fat: 1 g | Sodium: 29 mg | Fiber: 4 G | Sugar: 19 g | Vitamin A: 181 IU | Vitamin C: 32 mg.